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Tip 1: Using a Temperature Probe

› Latest News › Tip 1: Using a Temperature Probe

Posted on 18th May 20213rd June 2021 by Michelle Bruce

Tip 1: Using a Temperature Probe

BBQ season is upon us and to coincide with the launch of our BBQ in a Box, Chef Stuart will be providing you handy hints and tips to ensure your BBQs are a sizzling success. This week, Stuart demonstrates how to use a temperature probe to ensure your meat is cooked thoroughly.

CategoriesChef's Corner Tagsbbq, bbq food, BBQ tips, cooking tips, perfect steak, steak, summer BBQ

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